CHICKEN DRUMSTICK
- Regular price
- RM 17.50
- Regular price
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RM 0.00 - Sale price
- RM 17.50
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The distal portion of the whole leg, carefully separated from the thigh through a precise cut at the hock joint (knee joint), effectively distinguishing the thigh from the drumstick. This meticulous cut is skilfully executed during the boning process.